Proteases (peptidases) are enzymes that hydrolyze peptide bonds in proteins.
Enzymes called proteases (peptidases) hydrolyze the peptide bonds in proteins.
By hydrolyzing peptide bonds in proteins and peptides, peptidases are catalytically active proteins (enzymes). Peptidases are crucial for altering proteins in addition to breaking down proteins and peptides so that the amino acids can be recycled and utilized during development and remodeling.
Protein peptide bonds are broken by proteases, which can be classified as acid, neutral, or alkaline enzymes. Under a variety of circumstances, including those involving high salt concentrations, these enzymes can be acquired from plants, animals, and microbes.
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