One way to improve food security is to avoid food spoilage. Identify the correct ways that Devon reduced food spoilage in the passage. Devon prepared spaghetti and homemade sauce for dinner. The dinner served up to four people, but only Devon was around to eat it. He brought one serving to his neighbor’s house, and stored the other two servings in the refrigerator. Devon ate one more serving of spaghetti the following day. Later that week, his refrigerator broke and the remaining spaghetti spoiled. He immediately called a repair service and got the refrigerator fixed.