Answer:
Explanation:
These choices are the only ones that change in different phases. It means when melting chocolate, for example, it melts from ice (phase one) to liquid (phase two).
And the opposite for freezing water, but it still consists of more than one phase. It freezes from water (phase one), then onto ice (phase two).
These other two choices do not apply because it does not change from a substance to another substance. It is still the same substance, just changing in texture. Like baking bread, for instance. It does not change its form or shape it only gets harder to thicker. The same goes for frying bacon.
[tex]\mathrm{If\:you\:have\:any\:questions,\:don't\: hesitate\: to\: comment\: down\: below!}[/tex]
