A dietician asks a patient about the food that the patient eats and makes the table below to summarize the results.

Macromolecule
Suggested percentage of diet
Actual percentage of diet
Carbohydrates 45–65% 70%
Lipids 20–35% 5%
Proteins 10–35% 25%

Based on the table, what advice do you think that the dietician will give the patient?

Respuesta :

Answer: The answer is C.

Explanation:

the patient is eating to much carbohydrates and not enough lipids.

The dietician will advise the patient to decrease rice and pasta in their diet and to increase the lean meat to have a balanced diet. Thus, option D is correct.

Who is a dietician?

A dietician is a person that is an expert in nutrition and diet. They provide the details and charts about the diet and food one should consume to have a balanced diet and nourishment.

As the percentage of carbohydrates is more in the diet the dietician will suggest decreasing the rice and pasta intake and increasing the protein percentage by increasing the intake of lean meat.

Therefore, dieticians will suggest decreasing carbohydrates and increasing proteins.

Learn more about dieticians here:

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