A researcher designs an experiment to investigate the effect of environmental temperature on the function of an enzyme. For each trial included in the experiment, the researcher will add the enzyme and its substrate to an aqueous buffer solution and then measure the amount of product formed over 20 minutes. Which of the following must remain the same for all trials of this experiment?A. The initial concentration of the substrate B. The final concentration of the product C. The three-dimensional structure of the enzyme D. The temperature of the aqueous buffer solution